Alfredo
A silky cream sauce of Parmesan, butter, and garlic, blended until perfectly smooth. Toss with fettuccine or spoon over chicken.

Bright lemon and tender artichoke in a light, buttery sauce — beautiful over chicken, fish, or long pasta.
| Size | Price |
|---|---|
| 32 oz | $15 |
Dietary: Vegetarian
A silky cream sauce of Parmesan, butter, and garlic, blended until perfectly smooth. Toss with fettuccine or spoon over chicken.
The Roman classic: tomato simmered with cured pork and a gentle kick of pepper. Deep, savory, unforgettable.
Tomato, garlic, olive oil, and red chile — the 'angry' sauce that wakes up any pasta. Vegan and gluten-free.